[?] Subscribe To This Site

XML RSS
Add to Google
Add to My Yahoo!
Add to My MSN
Subscribe with Bloglines

Home
WELCOME About
Contact
What's New
BRIDES Bridal Blog
Testimonials
Cake Design Ideas
Fondant Cakes
Cake Flavors
Cake Prices
YOUR Cake Stories
Cake Gallery
YOUR QUESTIONS Wedding Cake Questions
Decorating Questions
Baking Questions
CONTESTS Enter Cake Contest
Results Contest One
Results Contest Two
DIY BRIDE Cheap Cake Ideas
Wedding Cake
Homemade Favors
More Favor Ideas
Alice Cooks
CAKE DECORATORS Share YOUR Cakes
Cake Decorating Ideas
Make A Wedding Cake
Classes
Cake Business
FONDANT Fondant Recipes
Fondant Cakes
Fondant Flowers
GROOMS Grooms Cake
SHOPPING Cake Toppers
Bridal Bargains
Cake Accessories
Wilton Books
BRIDESMAIDS Shower Ideas
CAKE RECIPES Cake Recipes
Carrot Cake
Chocolate Cakes
Chocolate Mousse
Red Velvet Cake
Lemon Cake
CHEESECAKES Cheesecake Recipes
Juniors Cheesecake
Chocolate
New York
ICING RECIPES Icing Recipes
INTERVIEWS Interviews With...
Le Big Kiss
Toppers with Glitz
Pink Cake Box
Julia M. Usher
Sweet Grace
 cakelava
Piece O' Cake
LINKS & RESOURCES Find A Cake Pro
Share This Site
Articles & Reviews
Links & Resources
Sitemap
Privacy Policy
My Secret

Basic Butter Cake Question

by Zaynab
(New Zealand)

Butter Cake Recipe. Sprinkling?

Butter Cake Recipe. Sprinkling?

Hi there,

Oh my God. I have done the lemon cake recipe on your site it was amazing. My mum was like It is the best cake that I have done since 18 years.

My question is. I would love to do the basic butter cake I didn't get this •{4 1/2 cups sugar, plus 1/2 cup for sprinkling}. Obviously I know the measurement and the sugar but don't know what sprinkling is? I googled it but I have different pic and different answer. So may I have what is it please. Thank you


Hi Zaynab,

Wow! Thanks for the nice comment on the lemon cake recipe. It's one of my faves too! I use it for my brides cakes often.

I apologize for not specifying the sprinkling part of the recipe. I have to fix that right away. After you put the batter into the pans, you sprinkle(or dust) the remaining 1/2 cup of sugar over the batter before you bake it. I hope that explains it enough.

Sprinkling means to "scatter or distribute loosely."


Comments for
Basic Butter Cake Question

Average Rating starstarstarstarstar

Click here to add your own comments

Mar 20, 2010
Rating
starstarstarstarstar
Sprinkling=
by: Anonymous

Ahhhhhhh oki. By the way you dont have to apologize :-). You do to much for us:-). This is the first time I heard this kind of way, like put sugar on the butter. Now I konw what it means I will do it tonight and let you now:-).

Thank you

Mar 21, 2010
Rating
starstarstarstarstar
Thanks Zaynab!
by: Lorelie

I can't wait to hear how it comes out. Feel free to ask questions anytime. Happy Baking!!!!

Jun 11, 2010
Rating
starstarstarstarstar
Zaynab's Cake
by: Lorelie

Hi Zaynab,
I just wanted to add your beautiful cake entry to this post so people can see it. Go to Fondant Cake to see Zaynab's cake entry in the Cake Decorating Contest.

Click here to add your own comments

Join in and write your own page! It's easy to do. How?
Simply click here to return to Wedding Cake Questions


footer for wedding cakes page