Fall Wedding Cake

by Donna
(MT Pleasant, TN)



Fall Wedding Cake By Donna

I was asked to make this Fall season cake for a young couple. I can't resist anyone wanting a dessert let alone a wedding cake.


Baking and cake decorating is a passion of mine because I can let my imagination run away & then bring it into a reality as best as possible. I can doodle to my hearts content with icing & it turns to beauty in an instant.

This wedding cake is 3 tiers 8,10 & 12 inch rounds. The bottom tier is a luscious chocolate fudge with vanilla Bavarian creme, the middle tier is delicious white chocolate cake with white chocolate fudge filling and the top is a white chocolate with salted caramel filling. All of them are frosted with butter cream twice, then enrobed with vanilla fondant.

Design Tip: Just look around at your environment, there is so much available to turn into a piece of art & all out of cake, amazing! Looking at my growing sunflowers was my inspiration, along with fall leaves & of course pumpkins.

Techniques...I study my objects & my eyes & hands just seem to follow. I just started to make my own gum glues, gum pastes & modeling chocolate. I bake every day, in some form of dessert & my growing family wouldn't have it any other way.

See Donna's Minion Birthday Cake

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Sep 11, 2015
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Thank You !!!!
by: Lorelie

Hi Donna, Thank you so much for sharing your beautiful Fall wedding cake with a great story and tips to go with it. Your passion for cakes is quite obvious. keep up the good work decorating and baking cakes and sharing your experiences with others.

Sep 13, 2015
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Fall Cake
by: Renea

Beautiful fall cake, Donna! It is an inspiration.

Sep 21, 2015
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Nice cake
by: Anonymous

Thank you for sharing ur beautifully decorated cake and your words of encouragement.it's really inspiring. please keep up the good work.

Sep 21, 2015
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Fall Wedding Cake
by: Donna

I would just like to say 'Thank You' to all for all the kind words. It means so much & is very much appreciated.

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