Martha Stewart wedding cakes have been popular since the 70's. She is an icon in the wedding cake world. Her "Martha Stewart Living Magazine" always has fresh new ideas for wedding cakes and crafts.
Martha Stewart recipes are fantastic. An old stand by of mine is her chocolate mousse recipe, which can be found in Martha Stewart's Pies and Tarts.
I tweaked her chocolate mousse recipe a touch to suit my own taste and believe it is the best for filling a chocolate wedding cake. Combined with fresh raspberries or strawberries it's incredibly yummy.
Martha Stewart Pies and Tarts also has a great English Lemon Curd recipe, which I use for filling wedding cakes. You will find it on Amazon for a very low price.
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